
Anna Pavoni
Anna Pavoni is a talented chef and co-owner of Cibaria in Manly, alongside her husband Alessandro. Renowned for her creativity in the kitchen, Anna has gained a following for her innovative dishes that blend traditional Italian flavors with contemporary Australian ingredients. Together with Alessandro, she aims to elevate the dining experience through unique offerings like their cheese trolley, showcasing high-quality artisanal products.
Not in the pool (under ¢1).
Recent news mentions
Anna Pavoni is mentioned as the wife of Alessandro Pavoni, who moved into the inner west to explore business opportunities.
he record-breaking, westward march of the Good Food Guide hatsRestaurateurs Alessandro and Anna Pavoni put the sugar on the cannoli with a hat at Vineria Luisa.
Which NSW restaurants gained and lost hatsAnna Pavoni, owner of Manly bar 55 North by Cibaria, argued the vibrancy reforms could boost public safety in Manly.
Manly late-night trading for bars, restaurants: Police have concernsAnna Pavoni is involved in the relaunch of the iconic inner-west site as Vineria Luisa.
Ormeggio team opens new Italian with regional focusAnna Pavoni has looked into the history of the Enmore Road building.
Bar Louise to close on Enmore Road as chef Alessandro Pavoni buys pink and purple Marie-Louise SalonAlessandro and Anna Pavoni’s new Cibaria in Manly, giving new meaning to the phrase, 'a wheel of cheese'.
Maison Batard chocolate mousse, De lta Rue banh mi, Gimlet crepes suzette, Bianchetto Americano cocktail




















