Dougal Muffet
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Dougal Muffet is the founder of A.P Bakery, known for its high-quality sourdough, which is served at Moonacres Kitchen. His commitment to artisan baking has contributed to the cafe's reputation for using exceptional local ingredients.
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Recent news mentions
Baker Dougal Muffet is the dough master behind A.P’s deeply flavoured pastries.
Finalists for the three biggest awards revealedThe Sydney Morning Herald·
Australia· 2025-10-10
Australia· 2025-10-10
Dougal Muffet’s formidable bread and pastries are a highlight at A.P’s bakery locations.
Sydney’s best bakeriesThe Sydney Morning Herald·Australia· 2025-06-09
Australia· 2025-06-09
Dougal Muffet launched Darlinghurst’s A.P Bread and Wine in January.
Best hot beef, pork, chicken sandwiches and rollsThe Sydney Morning Herald·Australia· 2025-05-01
Australia· 2025-05-01
Dougal Muffet co-founded All Purpose Bakery and is known for his breads and pastries.
Heritage farmhouse meets natural wine at A.P Bread and Wine in DarlinghurstThe Sydney Morning Herald·Australia· 2025-03-27
Australia· 2025-03-27
Dougal Muffet is the head baker at A.P Bakery, tweaking the recipe for hot cross buns each year.
Sydney’s best hot cross buns 2025The Sydney Morning Herald·Australia· 2025-03-26
Australia· 2025-03-26
Dougal Muffet is known for founding the bakery at Moonacres.
Moonacres Kitchen in Robertson pairs local fare and passionThe Sydney Morning Herald·Australia· 2025-02-21
Australia· 2025-02-21
