Katrina Meynink

Katrina Meynink

cookbook writer Australia

Katrina Meynink is a talented cookbook writer and Good Food recipe writer, recognized for her advocacy of cabbage as a versatile and affordable vegetable, encouraging its use in a variety of delicious preparations beyond traditional slaw.

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Recent Mentions

Australia Australia: Katrina Meynink shares glorious and surprising recipes to use up the last of your pork. 9

The Sydney Morning Herald: Bagels, skewers, pasta and more

Australia Australia: Katrina Meynink's version of Dubai chocolate brownie is a delicious recipe to try. 7

The Sydney Morning Herald: What are Australia’s most Googled recipes of 2025?

Australia Australia: Katrina Meynink's genius creation combines potato gems with another great spud dish. 8

The Sydney Morning Herald: roast potatoes, mash, gratin, soup and more

Australia Australia: Katrina Meynink rummages through her crowded kitchen drawer to find useful and useless kitchen gadgets. 8

The Sydney Morning Herald: What are the most useful (and useless) kitchen cooking gadgets?

Australia Australia: Katrina Meynink is a star recipe writer whose favourite flavour bombs can elevate cooking with minimal effort. 9

The Sydney Morning Herald: The ingredients you need to make your cooking more interesting

Australia Australia: This is an edited extract from Kitchen Keepers by Katrina Meynink. 7

The Sydney Morning Herald: pork burgers, chicken curry, butter dhal, Sunday sauce (ragu)