Helen Goh
Helen Goh is a renowned pastry chef and cookbook author celebrated for her innovative baking techniques and delicious dessert recipes, including a memorable update to classic cakes that showcases her improvisational skills in the kitchen.
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Recent news mentions
Helen Goh is known as the chief recipe developer for Yotam Ottolenghi and has published several cookbooks.
Helen Goh: Warum Backen wie eine Therapie ist - Stil
Germany· 2026-03-01
Helen Goh is a celebrated British author headlining the Baker’s Dozen event at Fed Square.
Free events, festivals, museums and outdoor activities
Australia· 2026-02-21
Helen Goh uncovers the psychological benefits of baking.
The best books of 2025 | Best books of the year
United Kingdom· 2025-12-06
Helen Goh is known for her pumpkin spice pancakes with bacon and maple syrup.
What are Australia’s most Googled recipes of 2025?Australia· 2025-12-04
Helen Goh’s redcurrant and marshmallow wreaths are a festive combination.
Fluffy and fabulous! 17 ways with marshmallows – from cheesecake to salad to an espresso martini | FoodUnited Kingdom· 2025-11-23
Helen Goh, known for her impeccable technique as the quiet force behind Yotam Ottolenghi, steps into the spotlight with her first solo book, Baking and the Meaning of Life.
Cake, vegan cookie and finger bun recipes from Helen Goh’s cookbook Baking and the Meaning of LifeAustralia· 2025-10-11
Helen Goh, author of Baking and the Meaning of Life, shares her preference for Thai or Malaysian tamarind.
Sour power: how to use tamarind pods, pulp and paste | Herbs and spicesUnited Kingdom· 2025-08-13
Helen Goh is the author of the Dubai chocolate brownie recipe.
Dubai chocolate brownie recipe by Helen GohAustralia· 2025-07-06A missing ingredient led Helen Goh to improvise this winning update to the classic cake.
Barrenjoey House at Palm Beach is a waterfront restaurant for all occasionsAustralia· 2025-05-24
