Tony Tan
Tony Tan is a celebrated Australian chef and author known for his expertise in Asian cuisine, particularly Malaysian and Chinese dishes. He has authored several cookbooks, sharing his deep understanding of the traditional and modern culinary practices of Asia.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Australia | 1 | 9.00 | 0.07% | +0% | 25,499,884 | 18,805 | $1,380,000 | 1,018$ |
| Totals | 1 | 25,499,884 | 18,805 | $1,380,000 | 1,018$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Australia:
Tony Tan is noted for his 'Chinese bolognese' recipe.
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New Zealand:
Find it in: Tony Tan’s Asian Cooking Class by Tony Tan.
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