Susie Theodorou

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Susie Theodorou is a food writer and culinary expert specializing in Scandinavian cuisine. She has co-authored cookbooks that bring the flavors and traditions of Nordic cooking to a wider audience.

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Recent news mentions

Find it in: Copenhagen Cult Recipes by Susie Theodorou and Christine Rudolph.

Looking For A New Cookbook? Try These Dinner And Dessert Recipes Before You Buy

The New Zealand Herald – country’s largest newspaper, est. 1863·

New Zealand· 2025-05-10

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