
Álvaro Garrido
chefMale0.0Global Dominance: 0.00%
Álvaro Garrido is a Bilbaíno chef who utilizes a specially crafted olla ferroviaria to prepare traditional dishes at his restaurant Mina, and is actively involved in local culinary competitions celebrating this unique cooking method.
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Recent news mentions
Álvaro Garrido is a chef who uses a specially made olla for cooking at his restaurant Mina.
Ollas ferroviarias y ‘putxeras’, la cocina a fuego lento que nació en un tren y está ganando velocidad | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2025-02-09







