Daniel Zangerl
chef
Daniel Zangerl is a renowned pastry chef known for his innovative dessert creations, currently working at the 'Weisses Kreuz' in Burgeis/Mals.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
0
Power
0$
Sentiment
0.00
Countries Mentioned
No country-level mention data available.
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Switzerland:
Daniel Zangerl is mentioned as a chef involved in the dessert scene.
7
Joel Robuchon
Titouan Claudet
Felicia Ludwig
Kay Baumgardt
Othmane Khoris
Julien Duvernay
Jonathan Pichler
Franz Keller
Andy Vorbusch
Neue Zürcher Zeitung: 10 Restaurants mit richtig guten Desserts