
Dylan McGrath
Dylan McGrath is a prominent figure in the Irish restaurant scene, recognized for his culinary expertise and contributions to the industry, and is mentioned in discussions about the ongoing challenges faced by restaurants in Ireland, particularly in light of recent closures.
Not in the pool (under ¢1).
Recent news mentions
Dylan McGrath had a challenging year, announcing the closure of his Dublin-based restaurants.
Tariffs, turbulence and turmoil – The Irish TimesDylan McGrath closed Brasserie Sixty6 and Rustic Stone, reflecting the challenges faced by the restaurant industry.
How did we end up handing McDonalds a €20m windfall? – The Irish Times
Dylan McGrath was a director of three companies related to Fade Street Social.
Fade Street Social examiner studies almost €4.5m in loans to related companies – The Irish TimesDylan McGrath’s Fade Street Social is expected to survive following a 'competitive bidding process'.
Revenue demanded €1.7 million from Dylan McGrath’s Fade Street Social six days before examinership petition – The Irish Times
Dylan McGrath is a celebrity chef who previously operated the Rustic Stone restaurant in Dublin.
Wright Group gets go-ahead to turn former Rustic Stone restaurant into gastropub – The Irish TimesDylan McGrath was Philip Mahon's mentor when he was sous chef at Mint.
professional chefs reveal what they can’t live without – The Irish TimesDylan McGrath's situation is highlighted as indicative of the broader struggles faced by many businesses.
Ranelagh’s Exchequer Wine Bar announces sudden closure – The Irish Times





























