Raymond Blanc

Raymond Blanc

chef United Kingdom

Raymond Blanc is a celebrated French chef and restaurateur known for his contributions to the culinary world, particularly in the UK. With two Michelin stars at his renowned restaurant Le Manoir aux Quat'Saisons, Blanc is recognized for his commitment to using seasonal ingredients and promoting French cuisine. He is also a popular television personality and author, sharing his passion for cooking with a wider audience.

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Recent Mentions

Ireland Ireland: Raymond Blanc uses Hexclad cookware in his pastry kitchen and at his cookery school. 7

Simon Plumbridge John Carty Sarah Hughes Marc Haeberlin Philip Mahon Dylan Mcgrath Kathy Mahon Ciara Fennessy Gordon Ramsay Cara Janelle
The Irish Times – major Irish daily, est. 1859: professional chefs reveal what they can’t live without – The Irish Times

Italy Italy: Raymond Blanc was awarded an OBE and attended the dinner with Carlo III. 8

Carlo Iii Francesco Mazzei Stanley Tucci David Beckham Victoria Beckham Helen Mirren Roberto Bolle Sir Rocco Forte Stefano Domenicali Alessandro Palazzi Carlo Cracco Giorgio Locatelli Camilla
Corriere della Sera: Il Re d'Inghilterra e gli chef italiani, le confidenze (e i gusti) di Carlo III che verrà in Italia ad aprile

Italy Italy: Raymond Blanc is a renowned chef who was present at the gala dinner celebrating Italian cuisine. 5

Franco Pepe Re Carlo Iii Stanley Tucci Francesco Mazzei Donatella Versace David Beckham Victoria Beckham Helen Mirren Edward Enninful Angela Hartnett Inigo Lambertini Alessandro Palazzi
Corriere della Sera: L’incontro tra Franco Pepe e Re Carlo III del Regno Unito, il pizzaiolo: «Un'emozione indescrivibile»