
Edziemi Onilenla
Edziemi Onilenla is a Nigerian chef who embraces her cultural heritage in her cooking. With over two decades in Ireland, she brings a unique perspective on summer cuisine, highlighting the importance of spices and refreshing beverages in hot weather, while also enjoying local Irish seafood and soups.
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Edziemi Onilenla explains how Nigerian soups are staples designed to cool down the body.
the foods foreign chefs in Ireland eat at home to cool down – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2026-06-03



