Elena Reygadas
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Elena Reygadas is a celebrated chef based in Ciudad de México, recognized for her restaurant Rosetta, which is ranked 46th in the recent list of top Latin American restaurants. Reygadas is noted for her thorough research into the culinary traditions of Mexico, creating dishes that honor local ingredients and heritage.
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Recent news mentions
Rosetta, with chef Elena Reygadas, is noted for its thorough research of the culinary traditions of her country.
10 restaurantes latinoamericanos entre los mejores del mundo - GastronomíaABC Color – leading Paraguayan newspaper, est. 1967·
Paraguay· 2025-06-21
Paraguay· 2025-06-21
