Juan Luis Martínez
Juan Luis Martínez is a member of the local community in Las Calderas, dedicated to advocating for the preservation of the Dunas de Baní. He has raised alarms over the continued presence of old and newly installed fences in the protected area, which hinder conservation efforts and disrupt the ecosystem.
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Peru:
Juan Luis Martínez is a Venezuelan chef who created the restaurant Mérito in Lima.
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Peru:
Juan Luis Martínez is recognized for his restaurant Mérito, chosen as one of the best restaurants in the world.
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Paraguay:
Mérito, by Juan Luis Martínez, showcases the dynamic culinary scene of Lima through unique interpretations of local flavors.
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Peru:
Juan Luis Martínez is a Venezuelan chef whose restaurant Mérito was ranked 26th in The World’s 50 Best Restaurants.
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Peru:
Juan Luis Martínez's restaurant Mérito is ranked 26th on The World’s 50 Best list.
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Peru:
Juan Luis Martínez honors his Venezuelan roots through his innovative culinary offerings.
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Peru:
Juan Luis Martínez is the chef of Mérito, which made a surprising entry into the list of best restaurants.
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Peru:
Juan Luis Martínez is the chef behind the new proposal Demo, which combines bakery, quality Peruvian coffee, sandwiches, and desserts.
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Dominican Republic:
Juan Luis Martínez is a community member who, along with others, is worried about the impact of old fences on the Dunes.
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