Gerson Atalaya

Gerson Atalaya

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Gerson Atalaya is a prominent chef at the avant-garde restaurant Kay in Luxembourg, featured in the documentary 'Pachacútec. La escuela improbable,' which chronicles the inspiring journeys of culinary school graduates realizing their dreams through hard work and creativity.

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Gerson Atalaya is the chef of the avant-garde restaurant Kay in Luxembourg and is featured in the documentary.

“Pachacútec. La escuela improbable”: dónde ver documental sobre el éxito de la escuela gastronómica de Ventanilla | SALTAR-INTRO
El Comercio·PeruPeru· 2025-09-01
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