Giaccomo Hassan
chef
Giaccomo Hassan is a chef at Bodega Bonay in Barcelona who specializes in Italian dishes, emphasizing the culinary techniques and ingredient combinations that enhance traditional recipes like tortelli di zucca.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
16,891
Power
506$
Sentiment
6.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 1 | 6.00 | 0.04% | +0% | 46,754,778 | 16,891 | $1,400,000 | 506$ |
| Totals | 1 | 46,754,778 | 16,891 | $1,400,000 | 506$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Spain:
Giaccomo Hassan argues that crunchy amaretti cookies absorb moisture in the tortelli filling.
6