Stefano Montelaghi
chef
Stefano Montelaghi is a chef at Castello di Viano in Reggio Emilia, known for his expertise in traditional Italian cuisine, particularly in preparing regional dishes such as tortelli di zucca, a pumpkin-filled pasta that reflects the rich culinary heritage of Emilia-Romagna.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
16,891
Power
506$
Sentiment
8.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 1 | 8.00 | 0.04% | +0% | 46,754,778 | 16,891 | $1,400,000 | 506$ |
| Totals | 1 | 46,754,778 | 16,891 | $1,400,000 | 506$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Spain:
Stefano Montelaghi is a chef at the Castello di Viano restaurant in Reggio Emilia.
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