
Graham Neville
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Graham Neville is the head chef at Dax, a multi-award-winning fine dining restaurant in Dublin, recognized for its elegant dishes that combine French cuisine with local Irish ingredients.
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Graham Neville is known for his elegant and precise plates at Dax, which include courgette flowers and Tipperary beef.
From Chapter One in Dublin to Lignum in Galway – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2025-11-27
Graham Neville’s cooking is sharp, classic and exacting.
Restaurants share their secrets to survival – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2025-03-28
Graham Neville is the chef at Dax, a multi-award-winning fine dining restaurant.
Where to eat like a French person in Dublin this weekend – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2025-03-06






























