Gunther Moros
chef
Gunther Moros is an acclaimed chef from Misiones, Argentina, celebrated for his innovative fusion of local jungle ingredients with high French culinary techniques, showcasing the biodiversity and rich flavors of his region.
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Uruguay:
Gunther Moros showcased a jungle and biodiversity cuisine from Misiones.
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Maria Florencia Rodriguez
Matias Gutierrez
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El Observador: Argentina y Latinoamérica pisaron fuerte en Madrid Fusión, el Mundial de la alimentación