Ilkka Isotalo

Ilkka Isotalo is a respected Finnish chef known for his deep respect for local ingredients and Nordic traditions. His culinary journey began in Rauma, where he learned the importance of seasonal produce. As the founder of Ravintola C, he elevated Finnish cuisine and received numerous accolades, including Restaurant of the Year in Finland. At Brút, he will create exceptional dishes that highlight Icelandic ingredients through his unique style.