Izabella Boghosian
Izabella Boghosian is an Armenian chef who runs a tavern in Drapetsona with her husband. She prepares traditional Armenian recipes passed down through her family and the Armenian community in Athens, including dishes like isli keftedes and Armenian pilaf, which are known for their unique flavors and meticulous preparation.
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Izabella Boghosian runs a tavern in Drapetsona where she prepares traditional Armenian dishes learned from her family.
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