Eleni Saranti
Eleni Saranti is a rising culinary star, having trained under renowned chefs and gained experience in top restaurants. Her cooking is influenced by her travels and focuses on comfort food, with a Mediterranean twist. She currently manages her own restaurant, Osteria Mamma, where she serves handmade pasta and lesser-known Italian delicacies.
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Greece:
Eleni Saranti is the co-owner of the new pizzeria Armando in Kerameikos.
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Greece:
Eleni Saranti leads the kitchen at Osteria Mamma, known for handmade pasta and traditional dishes.
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Greece:
Eleni Saranti became sous-chef to French master Alain Parodi at just 24 and has worked in several prestigious kitchens.
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