Eleni Saranti

Eleni Saranti

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Eleni Saranti is a rising culinary star, having trained under renowned chefs and gained experience in top restaurants. Her cooking is influenced by her travels and focuses on comfort food, with a Mediterranean twist. She currently manages her own restaurant, Osteria Mamma, where she serves handmade pasta and lesser-known Italian delicacies.

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Eleni Saranti became sous-chef to French master Alain Parodi at just 24 and has worked in several prestigious kitchens.

Οι αγαπημένες μας μαγείρισσες και πού τρώμε το φαγητό τους στην Αθήνα
Kathimerini·GreeceGreece· 2025-03-08
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