Konstantina Kasparidou
Konstantina Kasparidou is a talented chef known for her creative and fresh interpretations of Greek cuisine. Currently at Annie Fine Cooking in New Kosmos, she has previously worked at the Cantina in Sifnos. Her cooking blends local ingredients with diverse influences, offering dishes like a modern take on traditional bean soup and exquisite fish soup with handmade tomato powder.
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Konstantina Kasparidou leads the kitchen at Annie Fine Cooking, known for her fresh and creative dishes.
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