Giannis Tsikoudakis
Giannis Tsikoudakis is a chef and co-founder of the restaurant ¡Topa! in Kypseli, known for his innovative dishes that blend Cretan and Spanish flavors, highlighting local produce and culinary traditions.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Greece | 3 | 7.33 | 0.17% | +40% | 10,423,054 | 25,363 | $190,000 | 462$ |
| Totals | 3 | 10,423,054 | 25,363 | $190,000 | 462$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Greece:
Giannis Tsikoudakis is the chef at the new tapas bar Topa.
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Greece:
Giannis Tsikoudakis is a chef who collaborates with Aris Sklavenitis and Dani Agapitos.
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Greece:
Giannis Tsikoudakis is involved in creating a space that respects local ingredients and traditions.
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Greece:
Giannis Tsikoudakis is a chef involved in the collaboration at Topa.
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Greece:
Giannis Tsikoudakis is a chef who created a menu that highlights flavors from Spain and Crete.
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