Chronis Damalas

Chronis Damalas

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Damalas is a chef known for his innovative methods of keeping fresh herbs vibrant, recently sharing his techniques in a culinary article.

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Chronis Damalas is a chef who collaborates with Stavros Karagilanis at his restaurant Rawbata.

Το πρώτο ελληνικό τέμπε φτιάχνεται στην Εύβοια. Συναντήσαμε τον παραγωγό του και το μαγειρέψαμε!
Kathimerini·GreeceGreece· 2025-04-29
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