Christoforos Peskias
Peskias is a renowned chef who promotes the use of fresh herbs, sharing his tips on enhancing flavors in salads in a recent culinary article.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Greece | 2 | 8.00 | 0.15% | +10% | 10,423,054 | 17,653 | $190,000 | 322$ |
| Totals | 2 | 10,423,054 | 17,653 | $190,000 | 322$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Greece:
Christoforos Peskias grills his handmade gyros over charcoal.
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Greece:
Christoforos Peskias helped create fantastic salads mentioned in the article.
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Greece:
Christoforos Peskias offers a renewed approach to Greek street food at his restaurant in Athens.
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Greece:
Christoforos Peskiás is another baker who has worked with Despoina.
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Greece:
Christoforos Peskias emphasizes the importance of adding fresh herbs to salads for flavor.
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