Jérôme Rigaud
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Jérôme Rigaud is a former chef at the Kremlin and currently based in Menton, where he focuses on Mediterranean cuisine. He collaborated with Mark Flanagan to highlight British gastronomy at the Salon de l’agrume.
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Recent news mentions
Jérôme Rigaud, former chef of the Kremlin, will highlight British gastronomy.
Salon de l’agrume à Menton: un zeste d’innovationsMonaco-Matin – newspaper covering the Principality of Monaco·
Monaco· 2025-03-22
Monaco· 2025-03-22
