Justine Youssef
chef
Justine Youssef is a Lebanese Australian chef and co-founder of Dayaa School and Kitchen, where she teaches family recipes and aims to preserve Lebanese culinary traditions through cooking classes.
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Recent Mentions
Australia:
Justine Youssef has teamed up with her mother Siham to launch Dayaa School and Kitchen.
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Amal Elhani
Serena Tajjour
Sivine Hazim
Karima Hazim
Christiana Daaboul
Leila Khazma
Lina Macgregor
Jeremy Agha
Siham Youssef
The Sydney Morning Herald: Smeed Belmore, Dayaa Guildford, Iftar Merrylands,, Lebanese Cherry Pie, Ard vegan pop-up