Katia Levha

Katia Levha is a prominent Parisian chef and co-owner of the acclaimed restaurants Le Servan and Double Dragon. With a Franco-Filipino background, she brings a unique perspective to her culinary creations, emphasizing flavor and spice. Katia has recently been in the news for her collaboration with Olivier Roellinger and her sister Tatiana, where they developed the Poudre de saté, a flavorful spice blend that captures the essence of Asian cuisine and enhances various dishes.