
Leslie Hottiaux
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Leslie Hottiaux is a chef celebrated for her culinary expertise, particularly in creating vibrant and flavorful dishes, including her mother's beloved recipe for French stuffed tomatoes, Tomates Farcies.
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Recent news mentions
Leslie Hottiaux was awarded Best Chef for Apero.
Lewisham Awards 2025: Pies, pasta, and pescatarians triumph at Auckland hospitality awardsThe New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-06-02
Leslie Hottiaux is the chef behind the showstopping French stuffed tomatoes recipe.
18 Tomato Recipes To Make Good On A Seasonal GlutThe New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-02-15












