Marc Esquerré
director
Marc Esquerré is the director of the Gault & Millau guides and surveys, known for his insights into the culinary world and for recognizing exceptional talent in the hospitality industry.
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Recent Mentions
France:
Marc Esquerré highlighted the unique situation of three generations being awarded the same title.
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Cesar Troisgros
Michel Troisgros
Pierre Troisgros
Anne Coruble
Fanny Perrot
Marion Cirino
Lois Bee
Romain Zarazaga
Le Monde: César Troisgros élu cuisinier de l’année par le Gault & Millau