Michel Troisgros
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Michel Troisgros, son of Pierre Troisgros, is an acclaimed chef who continues the family legacy of culinary innovation and excellence, often reflecting on the impact of his family's history in French gastronomy.
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Michel Troisgros was also awarded chef of the year by Gault & Millau in 2003.
César Troisgros élu cuisinier de l’année par le Gault & MillauLe Monde·
France· 2025-11-18
France· 2025-11-18
Michel Troisgros, son of Pierre, reflects on his family's culinary legacy.
« En route ! » sur France.tv, comment la nationale 7 a fait recette de cuisineLe Monde·France· 2025-06-27
France· 2025-06-27
