Mathew Bishop
chef
Mathew Bishop is a chef at Gary’s in Vancouver, known for his innovative use of butcher's cuts like the bavette steak, which he serves with a gourmet twist.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
23,288
Power
1,042$
Sentiment
8.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Canada | 1 | 8.00 | 0.06% | +0% | 38,005,238 | 23,288 | $1,700,000 | 1,042$ |
| Totals | 1 | 38,005,238 | 23,288 | $1,700,000 | 1,042$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Canada:
Chef Mathew Bishop serves a $45 reverse-seared bavette steak at Gary's in Vancouver.
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