Michael Stadtländer
Michael Stadtländer is a renowned chef and culinary educator known for his commitment to sustainable cooking and farm-to-table principles. He is celebrated for his innovative approach to cuisine, which emphasizes minimalism and the use of ingredients sourced from small farms and foraged from nature. His restaurant, Eigensinn Farm, has garnered significant acclaim within the Canadian culinary scene.
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Keeshig apprenticed under the eminent Michael Stadtländer at Eigensinn Farm.
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