Nargisse Benkabbou
Nargisse Benkabbou is a chef and author of Casablanca: My Moroccan Food, celebrated for her insights into Moroccan cuisine and the significance of the tagine as both a cooking vessel and a cultural symbol.
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Nargisse Benkabbou is a chef and author of Casablanca: My Moroccan Food, explaining the cultural significance of the Moroccan Cooking Tagine.
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