Oriol Carrió

Oriol Carrió

pastry chef Spain

Oriol Carrió is a skilled pastry chef and chocolatier known for his artisanal bakery in Barcelona. He recently opened a new shop in the Esquerra de l’Eixample district, where he continues the family tradition of baking with a focus on high-quality, handmade pastries. Oriol takes pride in producing 95% of the products sold in his bakery, including popular items like his pistachio croissant and a variety of individual cakes. He is dedicated to preserving the legacy of his family's bakery while innovating and enhancing the customer experience.

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Recent Mentions

Spain Spain: Oriol Carrió is a pastry chef known for his pistachio-filled croissants. 8

Maximo Cabrera Federico Tiseyra Maria Paula Sarah Hamouda
El País: La locura por el pistacho lo inunda todo: de pastelerías y restaurantes al chocolate Dubái en supermercados | Gastronomía: recetas, restaurantes y bebidas

Spain Spain: Oriol Carrió has opened a new pastry shop in the Eixample district of Barcelona. 9

Anna Carrio Gerard Gil Esther Real
El País: Pastisseries de barri que creixen: Oriol Carrió obre botiga davant del Clínic i el Forn Gil a La Rambla | Gastronomía