Rodrigo Ramos Catharino
Rodrigo Ramos Catharino is a pharmacist and a doctor in Food Science, as well as a professor at Unicamp. He has expertise in the field of food safety and has recently commented on the dangers of methanol adulteration in alcoholic beverages, emphasizing that there are no limits for adulterators when it comes to profit.
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Liechtenstein:
Rodrigo Ramos Catharino is a pharmacist, doctor in Food Science, and a professor at Unicamp.
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Liechtenstein:
Rodrigo Ramos Catharino, a pharmacist and professor, explains that the choice for distilled beverages is motivated by their higher prices and alcohol content.
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Liechtenstein:
Rodrigo Ramos Catharino, a pharmacist and professor, explained that the adulteration of beer is more difficult due to its complexity.
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Liechtenstein:
Rodrigo Ramos Catharino, a pharmacist and professor, warns that there are no limits for adulterators as long as there is profit.
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