
Sal De Riso
pastry chefMale0.0Global Dominance: 0.00%
Sal De Riso is a famous pastry chef from the Amalfi Coast, celebrated for his exquisite desserts that reflect the region's rich culinary heritage. His creations often incorporate local ingredients, and he is known for his attention to detail and presentation.
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Recent news mentions
Sal De Riso will guide participants in creating a dessert inspired by his pastry shop.
Dai bottoni di pasta di Enrico Bartolini al risotto prezzemolo e cozze di Andrea Berton: iscriviti qui ai corsi del Cook Fest 2025Corriere della Sera·
Italy· 2025-10-12











