Silvia Bonet
Silvia Bonet is a co-owner of Bar del Mercat, a longstanding establishment in Castellón known for its innovative takes on ximos, including a popular sardine variant. Her father’s original recipe and her dedication to quality have made their offerings a sought-after choice among locals and visitors alike.
Not in the pool (under ¢1).
Recent news mentions
Sílvia Bonet discusses the implications of the government's decision to authorize more passive residences in Andorra.
Sílvia Bonet: Residències passives
Andorra· 2026-02-23Sílvia Bonet discusses the lack of solidarity among the wealthy in Andorra.
Sílvia Bonet: Solidaritat?Andorra· 2026-01-26Sílvia Bonet is the secretary of the executive committee and highlights the challenges of advancing gender-focused legislation.
Una legislació amb visió de gènere és l’aposta de la xarxa de parlamentàriesAndorra· 2025-05-20
Sílvia Bonet will serve as the secretary of the Xarxa de Dones Parlamentàries.
La Xarxa de Dones Parlamentàries celebra la seva assemblea constitutivaAndorra· 2025-05-19
Sílvia Bonet is a member of the Col·legi d’Infermeres i Infermers d’Andorra and emphasizes the importance of the nursing profession.
Tallers a estudiants i professionals per commemorar el dia internacional de la infermeriaAndorra· 2025-05-12
Silvia Bonet is the co-owner of Bar del Mercat, where they serve a popular variant of the ximo.
‘Ximo’, la fusión entre torrija y bocata de pisto, huevo y atún de Castellón | Gastronomía: recetas, restaurantes y bebidas
Spain· 2025-03-23
