
Silvia Colloca
Silvia Colloca is an Italian-Australian TV personality, actress, and cookbook author known for her passion for Italian cuisine. Residing in Sydney with her husband, actor Richard Roxburgh, and their three children, she skillfully balances family life with her culinary career. Colloca makes fresh pasta regularly and is a strong advocate for authentic Italian cooking, emphasizing the importance of al dente pasta. She gained fame through her cooking shows and has authored numerous cookbooks, sharing her love for Italian food culture. Additionally, she is an ambassador for the pasta company San Remo. Recently, she was in the news sharing her favorite restaurants in Sydney, Melbourne, and her hometown of Milan.
Not in the pool (under ¢1).
Recent news mentions
Italian soprano Silvia Colloca’s voice circled above, surreal and haunting, echoing through the cavern.
Pair’d: Culinary adventures in Western Australia’s Margaret RiverSilvia Colloca is an Italian opera singer and actor turned cookbook personality, and the wife of Richard Roxburgh.
Richard Roxburgh on what the world needs right now and the roles he’s still would like to playSilvia Colloca is an Italian-Australian TV personality and cookbook author known for her cooking shows and cookbooks.
Silvia Colloca’s favourite restaurants in Sydney, Melbourne and Milan





















