Stella Parks
Stella Parks is a renowned pastry chef and author known for her innovative baking techniques and recipes. Her book 'Bravetart' has gained acclaim for reimagining classic desserts with a modern twist, showcasing her deep understanding of flavor and texture. Parks is celebrated for her scientific approach to baking, which emphasizes precision and experimentation, making her a respected figure in the culinary world.
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Stella Parks is recognized for her unique approach to brownie recipes, including a higher butter content.
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