Ugo Alciati
Ugo Alciati is a Michelin-starred chef at Guido Ristorante in Serralunga D'Alba, known for his passion for gelato and Italian cuisine. He is set to highlight the culinary connections of literature during the Cook Fest, particularly in relation to Proust's works.
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Italy:
Ugo Alciati will present his gelato at the Cook Fest.
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Italy:
Ugo Alciati is a Michelin-starred chef who will present his gelato during the Cook Night.
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