Xavier i Mercè Canal

Xavier i Mercè Canal

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Xavier i Mercè Canal are the founders of the renowned Pastelería Canal in Barcelona, celebrated for their traditional production of melindros, a type of soletilla biscuit, which they have been crafting since 1970.

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Recent news mentions

Xavier i Mercè Canal opened the first pasteleria in Barcelona where they have been making melindros since 1970.

Bizcochos de soletilla: historia, usos y receta de un dulce nacido para absorber | El Comidista | Gastronomía
El País·SpainSpain· 2025-04-13
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