Aggelos Rentoulas
journalist
Aggelos Rentoulas is a journalist and director of gastronomic publications at 'I Kathimerini', known for his insightful coverage of Greece's culinary scene and his role in coordinating discussions that bridge the gap between gastronomy and tourism.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
9,064
Power
165$
Sentiment
7.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Greece | 1 | 7.00 | 0.09% | +0% | 10,423,054 | 9,064 | $190,000 | 165$ |
| Totals | 1 | 10,423,054 | 9,064 | $190,000 | 165$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Greece:
Aggelos Rentoulas is a journalist and director of gastronomic publications at I Kathimerini.
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