Aikaterini Moschou
entrepreneur
Aikaterini Moschou is the founder of the cheese factory 'To Parion', which specializes in traditional Greek cheeses made from local milk. Her dedication to preserving artisanal cheese-making practices has contributed to the revival of regional flavors and culinary traditions in Greece.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
9,064
Power
165$
Sentiment
8.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Greece | 1 | 8.00 | 0.09% | +0% | 10,423,054 | 9,064 | $190,000 | 165$ |
| Totals | 1 | 10,423,054 | 9,064 | $190,000 | 165$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Greece:
Aikaterini Moschou is the founder of the dairy factory 'To Parion'.
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