Amparo Rodríguez

Amparo Rodríguez

chef Spain

Amparo Rodríguez is a cook at the Los Poinos restaurant in Valdebimbre, León. She is known for her expertise in traditional recipes, particularly summer dishes like frog legs, and aims to revive lesser-known culinary practices from her region.

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Spain Spain: Amparo Rodríguez, a chef from León, shares a recipe for ancas de rana, a summer delicacy. 6

Fernando Saenz Juan Carlos Ferrando Miriam Garcia Sarah Serrano Miguel F Vidal Mamen Juan Miquel Pardo Mar Mila Eva Hausmann Xesc Reina
El País: Del asadillo a los escabeches: platos poco conocidos que no hay que perderse si viajas al centro de España | El Comidista | Gastronomía