Angel Luis Rossi
Angel Luis Rossi is the president of Establecimientos La Negra SA, who played a crucial role in the production of award-winning bife ancho at the Mundial de la Carne, emphasizing the importance of genetics and animal husbandry in achieving premium meat quality.
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Argentina:
Angel Luis Rossi is the president of Establecimientos La Negra SA, which produced a gold medal-winning bife.
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