Bronwyn Kabboord
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Bronwyn Kabboord is the manager of Du Fermier, a French farmhouse-style restaurant in Trentham, Victoria. She encountered a particularly challenging booking request from a customer allergic to dairy, which posed a dilemma given the restaurant’s reliance on butter and cream in its traditional French dishes.
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Recent news mentions
Bronwyn Kabboord, restaurant manager at Du Fermier in Trentham, Victoria, encourages guests to notify the restaurant as early as possible if they are running late.
In Australia, how late is too late to get to a restaurant bookingThe Sydney Morning Herald·
Australia· 2025-06-19
Australia· 2025-06-19
Manager Bronwyn Kabboord recalls a booking query for a customer allergic to dairy.
The weirdest requests customers make at restaurantsThe Sydney Morning Herald·Australia· 2025-05-17
Australia· 2025-05-17
