Daniel Gottschlich
Daniel Gottschlich is a celebrated chef and owner of the acclaimed two-Michelin-star restaurant Ox & Klee in Germany, where he creates immersive dining experiences that blend culinary artistry with personal storytelling. His upcoming book offers insights into his culinary journey alongside reinterpretations of Italian recipes.
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Switzerland:
Daniel Gottschlich surprises his guests with elaborate events at his two-star restaurant 'Ox & Klee'.
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