
Juri Gottschall
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Juri Gottschall is a renowned culinary author and chef from Munich, recognized for his passion for Italian gastronomy. He co-authored the Splendido cookbook series with Mercedes Lauenstein, showcasing his skills in creating vibrant recipes that highlight the beauty and flavor of Italian cuisine.
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Recent news mentions
Juri Gottschall co-authors a book that presents a distinct visual language and focuses on spring and summer vegetables.
Die besten neuen Kochbücher für Gemüse, Pasta, Fleisch und SüssesNeue Zürcher Zeitung·
Switzerland· 2025-04-02
Juri Gottschall is involved in creating a new cookbook that showcases Italian recipes and traditions.
München: Aktuelle Trends von Paulaner Limo Zitrone bis Cos Parfum - StilSüddeutsche Zeitung·
Germany· 2025-03-28
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Mercedes Lauenstein











