Emiko Davies
Emiko Davies is an award-winning Australian-Japanese food writer and author, known for her expertise in Italian cuisine, particularly in Tuscany, where she conducts cooking classes and promotes sustainable food practices.
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Italy:
Emiko Davies is a food writer who contributed to the ebook aimed at helping Palestinian civilians.
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Australia:
Award-winning Australian-Japanese food writer and author Emiko Davies runs weekly market and cooking classes.
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