Emiko Davies
food writer
Emiko Davies is an award-winning Australian-Japanese food writer and author, known for her expertise in Italian cuisine, particularly in Tuscany, where she conducts cooking classes and promotes sustainable food practices.
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Australia:
Award-winning Australian-Japanese food writer and author Emiko Davies runs weekly market and cooking classes.
8
Holly Star
Gianluca D Esposito
Francis Ford Coppola
Giuseppe
Marco Lami
Massimo Bottura
Lara Bottura
The Sydney Morning Herald: Twelve culinary experiences in Italy for every season